Description
Ingredients:
Meat 80% (chicken meat 40%, pork 30%, wild boar meat 10%), potato starch, carrot, pumpkin, chard, red pepper, gelatin, beet fiber, thyme (0.5%) and minerals.
Nutritional additives: vitamin A 1660 IU/kg, vitamin D 150 IU/kg, vitamin E 9.8 IU/kg.
Guaranteed Analysis
Crude Protein 9.2%
Crude Fat: 5.3%
Crude fiber: 0.5%
Gross ash: 2.9%
Moisture: 76.6%
Calcium: 0.18%
Phosphorus: 0.14%
Iron: 13 mg/kg
Metabolizable energy per kg: 1023 Kcal – 4278 Kj
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